Class Type

  • Cooks of Crocus Hill

    Hands-On Pasta - October 14, 2020

    Chef:
    Antonio Cecconi
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Wednesday, October 14, 6:00 PM – 8:00 PM

    You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more]

    $85.00
    Add to Basket
  • Cooks of Crocus Hill

    Kids Cook: Macarons - October 15, 2020

    Chef:
    Libby Bolen
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Thursday, October 15, 10:00 AM – 12:00 PM

    If your kids love to help on baking day, then why not get them out of your kitchen and into ours for day of making the perfect mini treats: macarons! They'll learn how to make these simple, sumptuous tidbits from scratch. Seats are for kids — ages... [read more]

    $65.00
    waitlist
  • Cooks of Crocus Hill

    Grand Night Out: Newly Tex-Mex - October 16, 2020

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Friday, October 16, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
    Add to Basket
  • Cooks of Crocus Hill

    Kids Cook: Italiana - October 16, 2020

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Friday, October 16, 10:00 AM- 12:00 PM

    Let's face it: kids often think of pasta as a food group. From toddler to college student, pasta has become an all-American staple. But it doesn't have to be a processed, flavorless choice. In this hands-on class, Chef Tracy teaches kids to make their... [read more]

    $65.00
    Add to Basket
  • Cooks of Crocus Hill

    Night Out in North Loop: That French Provincial Life - October 16, 2020

    Chef:
    Van Keszler
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Friday, October 16, 6:00 PM – 8:00 PM

    French food caters to all people, whether it's chic cuisine or pleasantly peasant-y. In this fab French cooking class, Chef Van will be looking at some classic and delicious staples from the French farmer's table, helping you bring this magnifique menu... [read more]

    $90.00
    Add to Basket
  • Cooks of Crocus Hill

    Teens Cook: Italiana - October 16, 2020

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Friday October 16, 1:00 PM- 2:30 PM

    Let's face it: teens often think of pasta as a food group. From toddler to college student, pasta has become an all-American staple. But it doesn't have to be a processed, flavorless choice. In this hands-on class, Chef Tracy teaches teens to make their... [read more]

    $45.00
  • Cooks of Crocus Hill

    Autumnal Risotto Dinner - October 17, 2020

    Chef:
    Shelagh Mullen
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Saturday, October 17, 6:00 PM- 7:30 PM

    Roasted, spiced, braised and melted, our fall favorites get us positively swoony for cold weather. Grab your computer and your kitchen gear and join Chef Shelagh in a class that celebrates the best of the season. VIRTUAL CLASS EXPECTATIONS: One week... [read more]

    $50.00
    Add to Basket
  • Cooks of Crocus Hill

    Date Night in Stillwater: Italian Dinner Party - October 17, 2020

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, October 17, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
    waitlist
  • Cooks of Crocus Hill

    Fall Baking - October 17, 2020

    Chef:
    Amy Kovacs
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, October 17, 10:00 AM – 12:00 PM

    As the weather cools, prep your oven for some superb fall favorites. In this hands-on class, Chef Amy will guide you through the creation of a variety of hearty, seasonal baked goods that are perfect to make at home with endless variations. Warm up your... [read more]

    $85.00
    Add to Basket
  • Cooks of Crocus Hill

    Night Out in North Loop: Caribbean Cravings - October 17, 2020

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Saturday, October 17, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
    Add to Basket
  • Cooks of Crocus Hill

    Above-Average Gluten-Free Baking - October 18, 2020

    Chef:
    Sheryl Grover
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Sunday, October 18, 12:00 PM – 2:00 PM

    Decadent and gluten-free are not typically seen together. This class is about to change that! Join Chef Sheryl for a class in gluten-free baking where the ingredients and outcomes are delicious and well above average. In this class, you'll learn how to... [read more]

    $85.00
    Add to Basket
  • Cooks of Crocus Hill

    Cock-A-Doodle Do's and Don'ts - October 18, 2020

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Sunday, October 18, 5:00 PM – 7:00 PM

    Chicken butchery is filled with do's and don'ts. While some of the guidelines might be obvious, others are a mystery. Join us for a chicken clinic covering anatomy, spatchcocking and deboning, and tips and tricks beyond basic butchery knifery. Sign up... [read more]

    $85.00
    Add to Basket