Shelagh Mullen

  • Cooks of Crocus Hill

    Taste of Morocco - March 21, 2021

    Chef:
    Shelagh Mullen
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Sunday, March 21, 4:00 PM- 5:30 PM

    They say that there is no such thing as a Moroccan restaurant - real Moroccan food is always made at home. Come learn to make this glorious food in your own home for a taste you will never forget! Menu: Harissa-Spiced Beef with Dates and Couscous;... [read more]

    $50.00
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  • Cooks of Crocus Hill

    St. Patrick's Day Celebration - March 17, 2021

    Chef:
    Shelagh Mullen
    Class Type:
    Participation
    Location:
    Virtual
    Date +Time:
    Wednesday, March 17, 6:00 PM- 7:30 PM

    Sure, it's celebrated with green beer and four-leaf-clover cookies, but let's bring back the real Irish flavors in honor of St. Patrick's Day. Cook along with Chef Shelagh from the classic Irish cookbook The Farmette Cookbook, Recipes & Adventures... [read more]

    $50.00
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