Participation

  • Cooks of Crocus Hill

    Flavor Dynamics: Series - September 27, October 4 + 12, 2022

    Chefs:
    Lorelei McInerny & Phillip DeKanick
    Class Type:
    Demonstration & Participation
    Location:
    St. Paul
    Date + Time:
    September 27, October 4 & 12, 6:00 PM- 8:30 PM

    How do you taste? How do you use spice to enhance flavors? How do you build confidence to add spice to elevate everyday cooking? We'll answer these frequently asked questions while infusing, transforming and subtly adding flavor bombs, taking meals from... [read more]

    $250.00
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  • Cooks of Crocus Hill

    Mediterranean Mania - September 25, 2022

    Chef:
    Manfred Krug
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, September 25, 4:00 PM- 6:30 PM

    Fresh, crisp, bright. That's right, we are talking about Greek eats. Take a trip to the Mediterranean, no passport needed. Chef Manfred has put together a delicious menu designed to wake up your taste buds. Opa! Menu: Baked Falafel and Fresh Pita; Greek... [read more]

    $95.00
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  • Cooks of Crocus Hill

    Kids Cook: Patisserie - September 25, 2022

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, September 25, 10:00 AM – 12:30 PM

    For kids who are ready to learn how to make first-class French pastries, sign them up for French pastry heaven.Seats are for kids — ages 8 to 12 only. Enjoy your free time, parents!Menu: Madeleines; Chocolate Soufflé; Pâte... [read more]

    $75.00
    waitlist
  • Cooks of Crocus Hill

    Pasta Perfect: Fall Flavors - September 27, 2022

    Chef:
    Mary Janice Reisdorf
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Tuesday, September 27, 6:00 PM- 8:30 PM

    Nothing beats fresh pasta, especially when it's paired with autumnal flavors! Chef MJ returns to show you how to make and enjoy the real deal. In this hands-on, flour-filled class, you will practice using pasta machines to roll out dough and create... [read more]

    $95.00
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  • Cooks of Crocus Hill

    Sweet Mother of Sauces - September 28, 2022

    Chef:
    Zoë Moskowitz
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Wednesday, September 28, 6:00 PM – 8:30 PM

    Master the art of sauce making in this hands-on-class. You will start by learning about the roots of any good sauce, or just gravy. And you'll end with knowledge of how to create sauces on your own at home, along with samples of the good stuff. Go... [read more]

    $95.00
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  • Cooks of Crocus Hill

    The Art of the Drop Cookie - September 29, 2022

    Chef:
    Zehorit Heilicher
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Thursday, September 29, 6:00 PM- 8:30 PM

    It's exactly what it sounds like! Scoop and drop cookies with the best chef for the job. Chef Zehorit has created an inventive menu to conquer cookies once and for all! The kitchen is heating up — join us soon.Menu: Ginger Spiced Molasses Cookies;... [read more]

    $95.00
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  • Cooks of Crocus Hill

    It's Not Greek to Me - September 29, 2022

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Thursday, September 29, 6:00 PM – 8:30 PM

    We love Greece: whitewashed architecture, history, sailing and ... FOOD! Join Chef Tammy as she takes you on a hands-on cooking odyssey in the kitchen where you'll create tasty traditional Greek dishes. Did someone say, "Honeyed yogurt panna cotta?"... [read more]

    $95.00
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  • Cooks of Crocus Hill

    Grand Night Out: Autumnal Risotto - September 30, 2022

    Chef:
    Shelagh Mullen
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Friday, September 30, 6:00 PM – 8:30 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $95.00
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  • Cooks of Crocus Hill

    Fabulous Fall Flavors - September 30, 2022

    Chef:
    Phillip DeKanick
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Friday, September 30, 6:00 PM – 8:30 PM

    Sweater weather and the cooking is inspired! It's that cozy time of year when our cravings are calling to sage, brown butter and apples, to name a few. Join us for a culinary fall flavor tour and explore why these eternal favorites are so wonderful... [read more]

    $95.00
    waitlist
  • Cooks of Crocus Hill

    French Quarter Fare - October 1, 2022

    Chef:
    Manfred Krug
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Saturday, October 01, 6:00 PM – 8:30 PM

    Bourbon Street in the French Quarter is the oldest neighborhood in New Orleans. Many passions for food collide in this incredible place. Now you have the chance to cook and taste a bit of The Big Easy. Then take the recipes home so you can invite some... [read more]

    $95.00
    waitlist
  • Cooks of Crocus Hill

    Gluten-Free Thai Favorites - October 2, 2022

    Chef:
    Mary Janice Reisdorf
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Sunday, October 2, 4:00 PM- 6:30 PM

    We're fans of many of the world's top cuisines, but there's a special place in our hearts for Thai dishes. How could there not be? Those rich, intoxicating flavors blending in a simple salad, or the deep nuances of a red curry. Add in a satay, and you're... [read more]

    $95.00
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