Demonstration

  • Cooks of Crocus Hill

    Scotch and Steak - September 6, 2019

    Chef:
    Van Keszler and John Seal
    Class Type:
    Demonstration
    Date + Time:
    Friday, September 6, 2019: 6:00pm - 8:30pm
    Location:
    St. Paul

    If you've been waiting for an excuse to join us once more (or for the first time, for that matter), please consider this mouthwatering menu your invitation to indulge. As always, Van will serve various cuts of tender meats with sumptuous sides, and John... [read more]

    $95.00
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  • Cooks of Crocus Hill

    Instant Pressure - September 10, 2019

    Chef:
    Tammy Haas
    Class Type:
    Demonstration
    Date + Time:
    Tuesday, September 10, 2019: 6:00pm - 8:30pm
    Location:
    St. Paul

    Whether it's stove top or electric, pressure cooking has reached a new all-time high in popularity. It's healthy, fast and flavorful. Discover the versatility, ease and the remarkable results you get from cooking with both stove top and electric pressure... [read more]

    $75.00
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  • Cooks of Crocus Hill

    Ankarsrum (The Schwarzenegger of Stand Mixers) Visits Cooks -September 14, 2019

    Chef:
    Ashley McCord
    Class Type:
    Demonstration
    Date + Time:
    Saturday September 14, 2019 from 10:00 AM to 12:30 PM
    Location:
    St. Paul

    Fill it, turn it on, let it mix and knead, pull it together, let it rise, bake it off. Wow. Are the Angels singing?!! Better still, it's just the tip of the iceberg on what this Swedish kitchen stand mixer can accomplish. We've invited Ashley McCord,... [read more]

    $75.00
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  • Cooks of Crocus Hill

    French Steakhouse Fantastique - September 14, 2019

    Chef:
    Van Keszler
    Class Type:
    Demonstration
    Date + Time:
    Saturday, September 14, 2019: 6:00pm - 8:30pm
    Location:
    St. Paul

    Mon Dieu, this is going to be delicious! Relax and join Chef Van for a beefy, bacony, creamy, dreamy Francophile evening at the steakhouse. We promise you won't be disappointed! Menu: Steak au Poivre (steak with peppercorn sauce); Frisee aux Lardons... [read more]

    $75.00
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  • Cooks of Crocus Hill

    Mindful Cooking with Faith's Lodge and Chris Freytag - September 24, 2019

    Chef:
    Lorelei McInerny and Chris Freytag
    Class Type:
    Demonstration
    Date + Time:
    Tuesday, September 24, 2019 from 6:00 pm to 8:30 pm
    Location:
    St. Paul

    Wellness and mindfulness come together with beautiful fresh ingredients and delicious recipes that nurture the soul. Who doesn't want a bit of that in their life? In this demonstration style class you will be introduced to the wonderful benefits of how... [read more]

    $75.00
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  • Cooks of Crocus Hill

    Indie Wines from Around the World - September 26, 2019

    Chef:
    Alison Perrier
    Class Type:
    Demonstration
    Date + Time:
    Thursday, September 26, 2019 6:00 pm- 7:30 pm
    Location:
    St Paul

    Are you a little over all those "basic" mainstream wines you have been drinking on repeat? It is time to go off the beaten path and get a little weird with Sommelier Alison for an evening of discovery and fun! Unearth four wines you never knew you were... [read more]

    $65.00
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  • Cooks of Crocus Hill

    Two Pigs are Better Than One - October 5, 2019

    Chef:
    Charlie Torgerson and Tim McCarty
    Class Type:
    Demonstration
    Date + Time:
    Saturday, October 5, 2019 from 6:00 pm- 8:30 pm
    Location:
    St. Paul

    Join us for a lively night of pork learnings, with Charlie Torgerson, owner of RC's BBQ, and Charlie T's Foods, and Tim McCarty, Executive Chef at Mayo Clinic's Foundation House. Charlie and Tim will guide us through an evening of prepping and cooking... [read more]

    $75.00
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  • Cooks of Crocus Hill

    Molly Stevens Visits Cooks - November 15, 2019

    Chef:
    Molly Stevens
    Class Type:
    Demonstration
    Date + Time:
    Friday, November 15, 2019 from 6:00 pm to 8:30 pm
    Location:
    St. Paul

    Molly Stevens. She's one of the pre-eminent, James Beard Award winning, food writers and cooking instructors in the US. We're guessing that you already have a few of her books in your kitchen. She's that good! On Friday November 15th, Molly will be... [read more]

    $80.00
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