Cooks of Crocus Hill Flavor Dynamics: Series - September 27, October 4 + 12, 2022 Chefs: Lorelei McInerny & Phillip DeKanick Class Type: Demonstration & Participation Location: St. Paul Date + Time: September 27, October 4 & 12, 6:00 PM- 8:30 PM How do you taste? How do you use spice to enhance flavors? How do you build confidence to add spice to elevate everyday cooking? We'll answer these frequently asked questions while infusing, transforming and subtly adding flavor bombs, taking meals from... [read more] MSRP: $250.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks of Crocus Hill Flavor Dynamics: Spices - September 27, 2022 Chef: Lorelei McInerny Class Type: Demonstration Location: St. Paul Date + Time: Tuesday, September 27, 6:00 PM – 8:00 PM How do you taste? How do you use spice to enhance flavors? How do you build confidence to add spice to elevate everyday cooking? We'll answer these frequently asked questions while infusing, transforming and subtly adding flavor bombs, taking meals from... [read more] MSRP: $90.00 Seats Increase Quantity: + Decrease Quantity: - Only 25 seats available Add to Basket
Cooks of Crocus Hill Spiced Brunch - October 1, 2022 Chef: Zehorit Heilicher Class Type: Demonstration Location: St. Paul Date + Time: Saturday, October 1, 10:00 AM- 12:00 PM We're talkin' Middle Eastern-inspired brunch! Wake up your palate with the exciting flavors of Israel. Chef Zehorit will guide you through this international journey of creating a delicious brunch of her homeland. Let brunch be your bridge to new... [read more] MSRP: $95.00 Seats Increase Quantity: + Decrease Quantity: - Only 24 seats available Add to Basket
Cooks of Crocus Hill Maren Ellingboe King Visits Cooks - October 2, 2022 Chef: Maren Ellingboe King Class Type: Demonstration Location: St. Paul Date + Time: Sunday, October 2, 4:00 PM- 6:00 PM Local author, food stylist and former Food & Wine editor Maren Ellingboe King has returned after a decade spent on both coasts to celebrate the growing diversity of her home state of Minnesota. Her new book Fresh Midwest offers a modern take on... [read more] MSRP: $100.00 Seats Increase Quantity: + Decrease Quantity: - Only 18 seats available Add to Basket
Cooks of Crocus Hill Wine 101 - October 18, 2022 Sommelier: Matt Carson Class Type: Demonstration Location: St. Paul Date + Time: Tuesday, October 18, 6:00 PM- 7:30 PM Love wine but just not sure where to begin when it comes to sniffing, swirling and tasting? Join professional sommelier Matt Carson this fall as he shows you all the basics. Learn how to taste, select and care for your wines with a variety of helpful... [read more] MSRP: $75.00 Seats Increase Quantity: + Decrease Quantity: - Only 21 seats available Add to Basket
Cooks of Crocus Hill Scotch and Steak - October 22, 2022 Chef & Sommelier: Phillip DeKanick & John Seal Class Type: Demonstration Location: St. Paul Date + Time: Saturday, October 22, 6:00 PM – 8:00 PM It's back! Scotch and Steak is a customer fave and one of ours too! Join Chef Phil and sommelier John in this demonstration cooking class and enjoy a round or two of Scotch perfectly paired with a juicy steak. Raise a glass to celebrate the return of... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 37 seats available Add to Basket
Cooks of Crocus Hill Pop-Over Here! - October 23, 2022 Chef: Tammy Haas Class Type: Demonstration Location: St. Paul Date + Time: Sunday, October 23, 10:00 AM – 11:30 AM Yup. Over the years, the popover has become a Minnesota staple. But who knew it could be so much more than the amuse-bouche from the Oak Room at Dayton's? Savory or sweet. Remarkably simple to make and mind-bogglingly versatile. If you don't know how to... [read more] MSRP: $75.00 Seats Increase Quantity: + Decrease Quantity: - Only 21 seats available Add to Basket
