Kids + Teens

  • Cooks of Crocus Hill

    Kids Camp: Global Top Chef - June 14, 15, and 16, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Monday, June 14, 15, 16, 10:00 AM – 12:30 PM

    Send your kids around the world, without ever leaving the kitchen. In this three-day camp for children ages 8 and up, your kiddos will travel through multiple international cuisines, sampling and cooking along the way. From Italy's rich Alfredo sauce to... [read more]

    $225.00
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  • Cooks of Crocus Hill

    Kids Camp: Cook Off in the Kitchen - June 21, 22, and 23, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    June 21,22 and 23, 10:00 AM – 12:30 PM

    Lights, camera, cook-off! Some of the most exciting shows for kids these days are all about battles with pots, whisks and plenty of culinary know-how. But no need to make a jaunt to the Food Network sets when Cooks will put your junior chef in the... [read more]

    $225.00
    waitlist
  • Cooks of Crocus Hill

    Kids Camp: Baking + Decorating - June 28, 29, and 30, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Monday, June 28, 29, and 30, 10:00 AM – 12:30 PM

    It's time to get that talented kiddo into the kitchen! Join us for a kids camp that is all about baking and decorating. Learn how to create edible masterpieces whether it is on a cake or a cookie. Practice techniques to dazzle your friends and family... [read more]

    $225.00
    waitlist
  • Cooks of Crocus Hill

    Kids Camp: Best Bakeries -July 6, 7, and 8, 2021

    Chef:
    Manfred Krug
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Tuesday, July 6, 7 and 8, 10:00 AM- 12:30 PM

    Fire up the hot air balloon and set a course to the lands of freshly baked yumbles! Follow in the footsteps of our own baker/explorer, Chef Manfred to experience some of the world's tastiest baked goodies from Italy, Germany and Spain. No passport... [read more]

    $225.00
    Add to Basket
  • Cooks of Crocus Hill

    Teen Camp: Restaurant Copycat - July 6, 7, and 8 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Tuesday, July 6, 7,and 8, 10:00 AM – 12:30 PM

    After a quick poll, it turns out a few teen favorite restaurants for eats are Chipotle, Olive Garden and The Blue Door. Join Chef Cynthia in our very own imitation game in this three day Restaurant Copycat course, where teams will learn how to recreate... [read more]

    $225.00
    waitlist
  • Cooks of Crocus Hill

    Kids Camp: Best Bakeries - July 12, 13, and 14, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Monday, July 12, 13, and 14, 10:00 AM – 12:30 PM

    Fire up the hot air balloon and set a course to the lands of freshly baked yumbles! Follow in the footsteps of our own baker/explorer, Chef Tracy to experience some of the world's tastiest baked goodies from Italy, Germany and Spain. No passport required... [read more]

    $225.00
    waitlist
  • Cooks of Crocus Hill

    Kids Camp: Baking + Decorating - July 19, 20, and 21, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    July 19, 20 and 21, 10:00 AM- 12:30 PM

    Its time to get that talented kiddo into the kitchen! Join us for a kids camp that is all about baking and decorating. Learn how to create edible masterpieces whether it is on a cake or a cookie. Practice techniques to dazzle your friends and family with... [read more]

    $225.00
    Add to Basket
  • Cooks of Crocus Hill

    Kids Camp: Global Top Chef - July 27, 28 and 29, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    July 27, 28 and 29. 10:00AM- 12:30 PM

    Send your kids around the world, without ever leaving the kitchen. In this three-day camp for children ages 8 and up, your kiddos will travel through multiple international cuisines, sampling and cooking along the way. From Italy's rich Alfredo sauce to... [read more]

    $225.00
    waitlist
  • Cooks of Crocus Hill

    Kids Camp: Baking + Decorating - August, 2, 3, and 4, 2021

    Chef:
    Peter Tignor
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Monday, August 2, 3, and 4, 10:00 AM- 12:30 PM

    Its time to get that talented kiddo into the kitchen! Join us for a kids camp that is all about baking and decorating. Learn how to create edible masterpieces whether it is on a cake or a cookie. Practice techniques to dazzle your friends and family with... [read more]

    $225.00
    Add to Basket
  • Cooks of Crocus Hill

    Kids Camp: Cook Off in the Kitchen - August 2,3 and 4, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Monday, August 2,3 and 4, 10:00 AM – 12:30 PM

    Lights, camera, cook-off! Some of the most exciting shows for kids these days are all about battles with pots, whisks and plenty of culinary know-how. But no need to make a jaunt to the Food Network sets when Cooks will put your junior chef in the... [read more]

    $225.00
    Add to Basket
  • Cooks of Crocus Hill

    Kids Camp: Focus on the Basics - August 9, 10 and 11, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    August 9, 10, and 11, 10:00 AM- 12:30 PM

    Slice, dice and mince your way through this fantastic summer camp all about precision and honing those kitchen skills. Slide up next to Chef Tracy and practice the basics while completing a few fun every day recipes to take home. Chop chop! This class... [read more]

    $225.00
    Add to Basket
  • Cooks of Crocus Hill

    Teen Camp: All About Baking - August 16, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Monday, August 16, 17,and 18, 10:00 AM – 12:30 PM

    Whether your young baker is bonkers for or a beginner at baking, there’s something for everyone in this camp class. Bakers will experience first hand the tricks and techniques of how to create quiche, breads, pizza and a few other favorites (cream... [read more]

    $225.00
    waitlist