Cooks

  • Cooks of Crocus Hill

    Croissants 101 - May 13, 2021

    Chef:
    Randi Madden
    Location:
    Minneapolis
    Date + Time:
    Thursday, May 13, 6:00 PM – 8:00 PM

    In Paris, you can't walk two blocks without running into a small bakery pulling a batch of fresh-baked croissants out of the oven. Around here, not so much. In this hands-on class, Chef Randi will show you how to make light, buttery croissant dough, roll... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Grand Night Out: Caribbean Celebration - May 14, 2021

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Friday, May 14, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
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  • Cooks of Crocus Hill

    Date Night in Stillwater: St. Croix Riviera - May 14, 2021

    Chef:
    Manfred Krug
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Friday, May 14, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
    waitlist
  • Cooks of Crocus Hill

    Brunch is Back - May 15, 2021

    Chef:
    Alyssa Aguilera
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, May 15, 10:00 AM- Noon

    Get ready for an all-time favorite brunch! That's right, brunch is back with a new menu and new flavorful challenges. Join us in the Cooks Kitchen with Chef Alyssa as she schools you on this midmorning meal. Get ready to take notes! Menu: Creamy... [read more]

    $85.00
    waitlist
  • Cooks of Crocus Hill

    Learn to Bake: Strata + Fruit Pie- May 15, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Saturday, May 15, 9:00 AM- 10:30 AM

    Our latest Virtual Series is focused on learning the basics of baking. You'll learn all the secrets, tips, tricks and techniques it takes to create consistently delicious baked goods at home. Menu: Breakfast Strata (fancy egg bake); Fresh Berry Pie... [read more]

    $45.00
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  • Cooks of Crocus Hill

    Date Night at Home: Big Easy Gumbo - May 15, 2021

    Chef:
    Matthew Green
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Saturday, May 15, 6:00 PM- 7:30 PM

    Bonjour mon chéri! Spice up your dinner plans and join Chef Matt as he helps you and date create the perfect hearty Gumbo. Spicy and full of flavor, gumbo has been a southern tradition go-to for homemade comfort for generations. Register soon and... [read more]

    $50.00
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  • Cooks of Crocus Hill

    Night Out in North Loop: Cooks Trattoria - May 15, 2021

    Chef:
    Van Keszler
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Saturday, May 15, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
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  • Cooks of Crocus Hill

    Kids Cook: Macarons - May 16, 2021

    Chef:
    Amy Kovacs
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, May 16, 12:00 PM – 2:30 PM

    If your kids love to help on baking day, then why not get them out of your kitchen and into ours for day of making the perfect mini treats: macarons! They'll learn how to make these simple, sumptuous tidbits from scratch. Seats are for kids... [read more]

    $65.00
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  • Cooks of Crocus Hill

    Primo Piatto - May 17, 2021

    Chef:
    Antonio Cecconi
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Monday, May 17, 6:00 PM – 8:00 PM

    It's not quite an appetizer and it's not quite an entree, but as Chef Antonio will tell you, primo piatto is a key component of a formal Italian meal. Come and enjoy some authentic Italian specialties and learn more of the deep-seated traditions... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Latin Sabores - May 18, 2021

    Chef:
    Van Keszler
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Tuesday, May 18, 6:00 PM- 8:00 PM

    Latin food lovers, this is the class for you! Join Chef Van in preparing a tasty menu of authentic Latin American recipes full of fiesta and fun. Menu: From-Scratch Flour Tortillas; Avocado and Tomatillo Salsa; Steak Fajitas with Chimichurri; Quick... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Sauce Four Ways - May 19, 2021

    Chef:
    Shelagh Mullens
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date + Time:
    Wednesday, May 19, 6:00 PM- 8:00 PM

    The next level of cooking is how to create what sauce to pair with your meals. Sauces can be used in a variety of ways and can even tie a whole meal together. Enjoy a saucy journey with Chef Shelagh as she dives into what it takes to create the perfect... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Asian Noodle - May 20, 2021

    Chef:
    Sheryl Grover
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Thursday, May 20, 6:00 PM – 8:00 PM

    What is cold and hot at the same time? Asian Noodles! Feast on the dishes that don't let you get hungry. In this class, each Asian-inspired dish is crafted to bring out the flavors from the East and create a stir at the table. Crunchy, chewy and filled... [read more]

    $85.00
    waitlist