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  • Cooks of Crocus Hill

    Night Out in North Loop: Dining in New Delhi - September 20, 2019

    Chef:
    Van Keszler
    Class Type:
    Participation
    Date + Time:
    Friday, September 20, 2019: 6:00pm - 8:30pm
    Location:
    Minneapolis

    Indian food is more popular than ever, and there is no better way to experience the zesty delights than by preparing and eating authentic Indian street food! Sign up today and see why the curry craze is sweeping America. THIS CLASS IS PRICED PER STUDENT... [read more]

    $85.00
    $72.00
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  • Cooks of Crocus Hill

    Chicken Butchery 101 - September 25, 2019

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Date + Time:
    Wednesday, September 25, 2019 from 6:00 pm to 8:30 pm
    Location:
    Stillwater

    Chicken is one of the most versatile and tasty options available, but it's easy to fall into a rut. (Skinless chicken breasts? Yawn.) Get some insights on how to do more with your chicken choices, from deboning to roasting. Chef Tammy shares all her... [read more]

    $80.00
    $68.00
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  • Cooks of Crocus Hill

    Sri Lankan Spices - September 25, 2019

    Chef:
    Brian Hauke
    Class Type:
    Participation
    Date + Time:
    Wednesday September 25, 2019 from 6:00 pm to 8:30 pm
    Location:
    Minneapolis

    Ah, Sri Lanka. Where do we begin to tell the tale and discern the tastes of Sri Lankan fare? With roots in Indian, Indonesian and Netherlandic (to name a few), this unique cuisine is essential for the foodie who has tried it all, not too mention the... [read more]

    $80.00
    $68.00
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  • Cooks of Crocus Hill

    Indie Wines from Around the World - September 26, 2019

    Chef:
    Alison Perrier
    Class Type:
    Demonstration
    Date + Time:
    Thursday, September 26, 2019 6:00 pm- 7:30 pm
    Location:
    St Paul

    Are you a little over all those "basic" mainstream wines you have been drinking on repeat? It is time to go off the beaten path and get a little weird with Sommelier Alison for an evening of discovery and fun! Unearth four wines you never knew you were... [read more]

    $60.00
    $50.00
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  • Cooks of Crocus Hill

    Salt, Fat, Acid, Heat: 4 Class - Starts January 6, 2020

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Date + Time:
    January 6, January 20, February 3 and February 17, 2020 from 6:00 to 8:30 pm
    Location:
    St. Paul

    Some will say cookery is about science. Others will say that it's about art. We say it's a bit of science, a bit of art plus a wonderful mix of Salt, Acid, Fat and Heat. Some will say cookery is about science. Others will say that it's about art. We say... [read more]

    $320.00
    $280.00
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