Month

  • Cooks of Crocus Hill

    Turkish Delight - February 5, 2022

    Chef:
    Lorelei McInerny
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Saturday, February 05, 6:00 PM – 8:30 PM

    There is an old Turkish proverb that resonates with us here at Cooks: "Life comes through the food." Seems pretty apt for this class! Experience the wonders of delightful Turkish cuisine and explore the sweet, the sour, the fresh and the zesty in a... [read more]

    $95.00
    waitlist
  • Cooks of Crocus Hill

    Feeling Flaky: Intro to Rough Puff Pastry - February 6, 2022

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, February 6, 10:00 AM-12:30 PM

    Rough, puff and ready to bake! Join us for a "rough puff pastry" introduction. Learn how to make this go-to pastry dough for delicious buttery baked treats. After a demo and a few tips, Chef Randi will dole out pre-made dough to guests to roll, form,... [read more]

    $95.00
    Add to Basket
  • Cooks of Crocus Hill

    French Quarter Fare - February 6, 2022

    Chef:
    Patrick O'Hare
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, February 06, 4:00 PM – 6:30 PM

    New Orleans is a food destination for any foodie! Take a trip south and enjoy the French fare. Make your way through Chef Patrick's French Cajun-inspires menu, tasting the variety of New Orleans foods that you can only find in the South... until now!... [read more]

    $95.00
    waitlist
  • Cooks of Crocus Hill

    How to Cook: Dinner Party - February 7, 2022

    Chef:
    Randi Madden & Manfred Krug
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Monday, February 07, 6:00 PM – 8:00 PM

    It’s the time to learn the ins and outs of your kitchen. We want to help you feel comfortable and confident. Chef Manny and Chef Randi are ready to teach you everything you need to know to master any culinary challenge of 2022! As you cook (and... [read more]

    $90.00
    waitlist
  • Cooks of Crocus Hill

    Tamalada - February 8, 2022

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Tuesday February 8, 6:00 PM- 8:30 PM

    A tamalada is a traditional cold-season cooking party in Mexico, where family and friends gather to make mountains of tamales. Join Chef Tammy to resurrect this delicious tradition with two classic versions of these tantalizing treats. Menu: Red Pork... [read more]

    $95.00
    Add to Basket
  • Cooks of Crocus Hill

    Mideast to Midwest Vegan - February 8, 2022

    Chef:
    Zehorit Heilicher
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Tuesday, February 8, 6:00 PM- 8:30 PM

    Join us on a culinary trip from the Midwest to the Middle East with all the vegan favorites of Chef Zehorit. She will create traditional recipes full of aromatics, regional ingredients and stories of her homeland. A feast not to be missed! Menu: White... [read more]

    $95.00
    waitlist
  • Cooks of Crocus Hill

    Hot Wok! - February 9, 2022

    Chef:
    Ming-Jinn Tong
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Wednesday, February 9, 6:00 PM- 8:30 PM

    It's time to demystify wok cooking! Grab a friend or bring a date for this wok-skills class. We'll combine familiar practices (achieving al dente pasta!) with new techniques to make a savory, steamy bowl of Dan Dan Noodles, crisp and addictive Baby Bok... [read more]

    $95.00
    waitlist
  • Cooks of Crocus Hill

    Cookin' with Cupid: St. Paul - February 10, 2022

    Chef:
    Patrick O'Hare
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Thursday, February 10, 6:00 PM-8:30 PM

    We're hosting the best Valentine's Day cooking class perfect for you and your S.O. Cooking and creating in the Cooks kitchen. A Valentine's Day class is a guaranteed romantic night of cooking, drinking and joy. THIS CLASS IS PRICED PER STUDENT. ... [read more]

    $125.00
    waitlist
  • Cooks of Crocus Hill

    Cookin’ with Cupid: Minneapolis - February 10, 2022

    Chef:
    Van Keszler
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Thursday, February 10, 6:00 PM – 8:30 PM

    We're hosting the best Valentine's Day cooking class perfect for you and your S.O. Cooking and creating in the Cooks kitchen. A Valentine's Day class is a guaranteed romantic night of cooking, drinking and joy.  THIS CLASS IS PRICED PER STUDENT... [read more]

    $125.00
    waitlist
  • Cooks of Crocus Hill

    Chris McDade Visits Cooks - February 10, 2022

    Chef:
    Chris McDade
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Thursday February 10, 6:00 PM -7:30 PM CST

    We've been in love with this book, The Magic of Tinned Fish, since it first popped across our desk. Mediterranean cultures have been exquisitely canning seafood for longer than most of us have been alive. Chris McDade has taken all of our... [read more]

    $70.00
    Add to Basket
  • Cooks of Crocus Hill

    Vegetarian Valentine's Day - February 11, 2022

    Chef:
    Ranelle Kirchner
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Friday, February 11, 6:30 PM – 9:00 PM

    The most romantic time of the year is going full tilt vegetarian. Enjoy a fresh take on Valentine's Day cuisine with Chef Ranelle. Take on a delicious challenge as she guides you in creating an all-veggie menu for your special day. Veggies to the... [read more]

    $125.00
    waitlist
  • Cooks of Crocus Hill

    Cookin' with Cupid - February 11, 2022

    Chef:
    Manfred Krug
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Friday, February 11, 6:00 PM – 8:30 PM

    We're hosting the best Valentine's Day cooking class perfect for you and your S.O. Cooking and creating in the Cooks kitchen. A Valentine's Day class is a guaranteed romantic night of cooking, drinking and joy. THIS CLASS IS PRICED PER STUDENT... [read more]

    $125.00
    waitlist