Ethnic + Regional

  • Cooks of Crocus Hill

    French Macaron Workshop - August 24, 2019

    Chef:
    Amy Kovacs
    Class Type:
    Participation
    Date + Time:
    Saturday, August 24, 2019 from 10:00 am- 12:30 pm
    Location:
    Stillwater

    Half the fun of visiting France is seeing those shops that feature gorgeous, petite, richly colored treats piled high in pyramids of deliciousness. No need to book a trip, though, when Chef Amy can teach you how to make your own. Learn the difference... [read more]

    $80.00
    waitlist
  • Cooks of Crocus Hill

    Hands On Pasta - August 26, 2019

    Chef:
    Antonio Cecconi
    Class Type:
    Participation
    Date + Time:
    Monday, August 26, 2019 - 6:00pm - 8:30pm
    Location:
    St. Paul

    You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more]

    $80.00
    waitlist
  • Cooks of Crocus Hill

    Pizza Workshop - August 27, 2019

    Chef:
    Antonio Cecconi
    Class Type:
    Participation
    Date + Time:
    Tuesday, August 27, 2019 - 6:00pm - 8:30pm
    Location:
    Minneapolis

    Looking for a time-tested, mama-approved way to dazzle your friends, family and guests? How about cooking up the best pizzas they'll ever eat! Chef Antonio is back to unveil the Italian secrets of making fresh pizza dough and a sampling of other... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Havana Good Time - August 29, 2019

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Date + Time:
    Thursday August 29, 2019 from 6:00 pm to 8:30 pm
    Location:
    Minneapolis

    Daiquiris all around, because in this super summery Cuban cuisine class, Chef Tracy and the gang are going to make sure you guys are Havana Good Time! Sign up today and drive those taste buds wild with every zesty bite! An essential class for any Latin... [read more]

    $72.25
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  • Cooks of Crocus Hill

    Curried Kebab Party - August 31, 2019

    Chef:
    Tammy Haas
    Class Type:
    Participation
    Date + Time:
    Saturday, August 31, 2019 - 6:00pm - 8:30pm
    Location:
    St. Paul

    Spice up your next grill night! Nothing says party on a stick like a kebab. It has been a grilled staple and block party favorite for eons. Join us on our St. Paul patio along with Chef Tammy, while she explores new life with kebab combinations,... [read more]

    $80.00
    $68.00
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  • Cooks of Crocus Hill

    Hands On Pasta - September 3, 2019

    Chef:
    Antonio Cecconi
    Class Type:
    Participation
    Date + Time:
    Tuesday, September, 3, 2019 from 6:00 pm - 8:30 pm
    Location:
    St. Paul

    You haven't eaten pasta until you've eaten the pasta you made yourself. Find out how just a few simple ingredients come together to create a new world of flavors, textures and experiences. You'll spend an enjoyable evening making pasta from scratch and... [read more]

    $80.00
    Add to Basket
  • Cooks of Crocus Hill

    Essential Italian - September 5, 2019

    Chef:
    Marty Hegna
    Class Type:
    Participation
    Date + Time:
    Thursday, September 5, 2019: 6:00pm - 8:30pm
    Location:
    Minneapolis

    Strolling through the cobblestone streets of Milan, looking in bakery windows at the luscious tiramisu or pondering the best option for melt-in-your-mouth gnocchi. No need to become one of the jet set for this experience. Head to St. Paul instead! In... [read more]

    $80.00
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  • Cooks of Crocus Hill

    The Big Easy - September 5, 2019

    Chef:
    Suzanne Schilling
    Class Type:
    Participation
    Date + Time:
    Thursday, September 5, 2019, 6:00pm - 8:30pm
    Location:
    St. Paul

    Explore the rich exotic flavors of the Big Easy in this lively class focused on the cuisines of New Orleans and its' Cajun influence. Upon arrival you will split up into teams to each complete a portion of the meal. Crank up the Zedico and let the good... [read more]

    $80.00
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  • Cooks of Crocus Hill

    The Art of French Baking - September 8, 2019

    Chef:
    Randi Madden
    Class Type:
    Participation
    Date + Time:
    Sunday, September 8, 2019: 11:00am - 1:30pm
    Location:
    Stillwater

    Simplicity can be deceptive. For example, take pate sucre, a French pastry crust that's made with only flour, salt, sugar, egg and butter. But oh, what a magical combination those five ingredients can create. Find out how to make the best dough and use... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Know Your Gnocchi - September 9, 2019

    Chef:
    Robin Asbell
    Class Type:
    Participation
    Date + Time:
    Monday, September 9, 2019: 6:00pm - 8:30pm
    Location:
    St. Paul

    Want to win friends and influence people? Well, you can always try making them some gnocchi, one of the most lovable foods known to man. You'll learn what gnocchi is (and isn't) and how to make, shape, cook and, of course, eat this mouthwatering mixture... [read more]

    $80.00
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  • Cooks of Crocus Hill

    French Macaron Workshop - September 12, 2019

    Chef:
    Amy Kovacs
    Class Type:
    Participation
    Date + Time:
    Wednesday, September 12, 2019 from 6:00pm to 8:30pm
    Location:
    Minneapolis

    Half the fun of visiting France is seeing those shops that feature gorgeous, petite, richly colored treats piled high in pyramids of deliciousness. No need to book a trip, though, when Chef Amy can teach you how to make your own. Learn the difference... [read more]

    $80.00
    Add to Basket
  • Cooks of Crocus Hill

    Hot Nights in Havana - September 13, 2019

    Chef:
    Suzanne Schilling
    Class Type:
    Participation
    Date + Time:
    Friday, September 13, 2019: 6:00pm - 8:30pm
    Location:
    St. Paul

    You can trace Cuban cuisine roots to almost every corner of the world, resulting in a melting pot of Cuban zest! Prepare your taste buds for a hot night in Havana, discover the origins of Cuban classics, and salsa your way to deliciousness! Menu: White... [read more]

    $80.00
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