Suzanne Schilling

  • Cooks of Crocus Hill

    Moroccan Magic - March 29, 2020

    Chef:
    Suzanne Schilling
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Sunday, March 29, 4:00 PM – 6:30 PM
    .:
    .
    Notice:
    In the interest of maximizing social distancing (COVID-19), this class will be rescheduled for a later date.

    Morocco is home to some of North Africa's most delicious cuisine and is one of the world's real food Meccas. So, if you're looking for something off the beaten path in your culinary adventure, you should try your hand in this Moroccan Magic.Menu: Arugula... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Persian Excursion - April 19, 2020

    Chef:
    Suzanne Schilling
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, April 19, 4:00 PM – 6:30 PM

    For centuries, the Persian Empire was the center for world trade, which explains the Persian passion for darned good food! Fascinating combinations of intoxicating flavors and textures will have you craving more of this rich, Middle Eastern cuisine. If... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Parisian Sweet Pastries - April 22, 2020

    Chef:
    Suzanne Schilling
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Wednesday, April 22, 6:00 PM – 8:30 PM

    Paris is home to more patisseries than you can shake a baguette at. In this hands-on class, you will learn tips and techniques to create pastries in your own patisserie, and your taste buds will think you have moved to the Avenue des... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Foundations in French Cooking - April 26, 2020

    Chef:
    Suzanne Schilling
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, April 26, 4:00 PM – 6:30 PM

    The culinary world as we know it owes many things to the French, from the terminology and lingo, to how best to chop onions. Judging by the average French meal, it's a darned good thing too! If one can master French cuisine, then they can generally... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Mexican Street Food - May 05, 2020

    Chef:
    Suzanne Schilling
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Tuesday, May 05, 6:00 PM – 8:30 PM

    Cinco de Mayo is a huge deal for everyone, north or south of the border. Join us to celebrate May 5th, commemorating Mexico's victory over the French at the Battle of Puebla, in this quintessential Mexican class. Viva Mexico!Menu: Cemita Sandwich... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Meze, Meze - May 19, 2020

    Chef:
    Suzanne Schilling
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Tuesday, May 19, 6:00 PM – 8:30 PM

    Meze is the business of delightful little Mediterranean appetizers or entire meals made up of small plates. Healthy, easy and great to make and serve. Meze lets you graze and sample many different dishes without overdoing it. Sign up and sample a HUGE... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Date Night in Stillwater: Al Fresco Italian - May 29, 2020

    Chef:
    Suzanne Schilling
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Friday, May 29, 6:00 PM – 8:30 PM

    There's no better way to celebrate the Italian concept of al fresco eating than with this authentic Italian menu of classic Italian flavors. Grab your complimentary beverage and prepare your feast in the fires of our kitchen. Bellissima!THIS CLASS IS... [read more]

    $85.00
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