Randi Madden

Cooks of Crocus Hill

Baking Boot Camp - October 19, 2019

Doughs tend to require practice, patience and precision, but the end results are always worth it! Join Chef Randi in this full-day class as she guides you in the art of delectable layered doughs and fresh, flaky pastries. We'll even make sure there's... [read more]

Cooks of Crocus Hill

Grand Night Out: Fabulous Fall Flavors - October 25, 2019

Sweater weather and the cooking is inspired! It's that cozy time of year when our cravings are calling to sage, brown butter and apples, to name a few. Join Chef Randi for a culinary fall flavor tour and explore why these eternal favorites are so... [read more]

Cooks of Crocus Hill

Pizza Party - October 27, 2019

Sumptuous, handmade dough that fills the kitchen with the aromas of Italy, inventive toppings like fennel and caramelized onions, and a taste that will knock your socks off! Yes, this is our pizza class, all right. In this hands-on course, Chef Randi... [read more]

Cooks of Crocus Hill

Brioche vs. Brioche: The Yarnery Visits Cooks - October 27, 2019

We like to think of this class as Brioche x 2 because it's two of our favorite things: baking brioche and knitting brioche. We have invited two amazing brioche experts to lead us in this combination class of baking and knitting, Chef Randi for the baking... [read more]

Cooks of Crocus Hill

Wok This Way - November 3, 2019

You may talk the talk, but we know how to wok the wok. And so will you after attending this amazing Asian-inspired class. Get to grips with this ancient and versatile workhorse and let your taste buds and tummy reap the rewards. This is a Cook's... [read more]

Grand Night Out: Mas Cervesa- November 9, 2019

Uno, dos, tres … Mas Cervesa! Just in case your spanish isn’t up to snuff,  we are enjoying all things beer! But with a south-of-the-border style that will give those fish and chips a run for their money. Grab a date, a pal or your best... [read more]

Date Night in Stillwater: Autumn Feast- November 16, 2019

Of course we love summer and all its farmers market finds. But wow, do we ever relish putting the salads away and getting ready for those rich autumn flavors. Poached, roasted, spiced and melted, our fall favorites get us positively swoony for cold... [read more]

Date Night in Stillwater: Wok This Way- November 22, 2019

You may talk the talk, but we know how to wok the wok. And so will you after attending this amazing Asian-inspired class. Get to grips with this ancient and versatile workhorse and let your taste buds and tummy reap the rewards. This is a Cook's... [read more]

Cooks of Crocus Hill

Pie-a-Palooza! Minneapolis - November 27, 2019 1:30 PM

Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie Palooza! In this one-of-a-kind experience, pie professional Chef Randi will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two superb... [read more]

Cooks of Crocus Hill

Pie-a-Palooza! Minneapolis - November 27, 2019 3:00 PM

Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie Palooza! In this one-of-a-kind experience, pie professional Chef Randi will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two superb... [read more]

Cooks of Crocus Hill

Pie-a-Palooza! Minneapolis - November 27, 2019 4:30 PM

Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie Palooza! In this one-of-a-kind experience, pie professional Chef Randi will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two superb... [read more]

Cooks of Crocus Hill

Pie-a-Palooza! Minneapolis - November 27, 2019 6:00 PM

Come one! Come all! The day before Thanksgiving shall ever be known as the Grand Pie Palooza! In this one-of-a-kind experience, pie professional Chef Randi will be spending the whole day teaching you how to make perfect Thanksgiving pies. With two superb... [read more]