Randi Madden

  • Cooks of Crocus Hill

    Night Out in North Loop: Picnic in Paris - August 7, 2021

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Saturday, August 07, 6:00 PM – 8:00 PM

    Grab the gingham blanket because it's time for a picnic. This isn't your average picnic; this is decadent and French-inspired picnic. Learn from Chef Randi how to pack the perfect picnic basket - one that will have you thinking you are sitting in front... [read more]

    $90.00
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  • Cooks of Crocus Hill

    Bakery Breakfast - August 8, 2021

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Sunday, August 08, 12:00 PM – 2:00 PM

    Add some delight to a weekend (or any day!) with these choice breakfast baked goods that comfort and delight all at once. You'll get your hands dirty in the kitchen with State Fair award winner Randi Madden to learn all her tips and tricks for making the... [read more]

    $85.00
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  • Garden to Table: Pickling - August 19, 2021

    Chef:
    Randi Madden
    Class Type:
    Demonstration
    Location:
    Virtual
    Date + Time:
    Thursday, August 19, 5:30 PM- 7:00 PM

    Pickling is perfect for so much more than just cucumbers. Pickled beets, pickled berries, pickled onions, pickled squash, and pickled apricots are just a few of the fantastic pickled examples you’ll discover with this webinar. Bachman’s... [read more]

    $40.00
  • Cooks of Crocus Hill

    Bake On Macarons - August 28, 2021

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, August 28, 10:00 AM – 12:00 PM

    Cookie royalty is an understatement for the macaron. Learn to make the classic French cookie from our resident macaron maven, Chef Randi. She is ready to show you all the secrets to a flawless macaron. Sounds like a winner already! Sign up soon.Menu:... [read more]

    $85.00
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  • Cooks of Crocus Hill

    The Art of French Baking - September 11, 2021

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, September 11, 10:00 AM – 12:30 PM

    Simplicity can be deceptive. For example, take pâte sucrée, a French pastry crust that's made with only flour, salt, sugar, egg and butter. But oh, what a magical combination those five ingredients can create. Find out how to make the best... [read more]

    $85.00
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  • Cooks of Crocus Hill

    All Bow to the Kouign Amann - September 19, 2021

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Sunday, September 19, 10:00 AM – 2:00 PM

    Get ready for the best in laminated dough applications ... the Kouign Amann. Delicious croissant dough layered with a bit more butter and cinnamon sugar, folded into a muffin cup and Viola! Learn all the tips and tricks in this real-deal four-hour pastry... [read more]

    $120.00
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  • Cooks of Crocus Hill

    Date Night in Stillwater: Pizza Fever - September 25, 2021

    Chef:
    Randi Madden
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, September 25, 5:00 PM – 7:30 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
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