Chef

  • Cooks of Crocus Hill

    Bubbles and Brunch - May 9, 2021

    Chef:
    Tracy Figueroa + Matt Carson
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date + Time:
    Sunday, May 09, 11:00 AM – 1:00 PM

    Enjoy a morning in the kitchen two of everyone's faves: Brunch and Bubbles. Yes! In this class, Chef Tracy will lead you through the creation of a delicious brunch. Pairing bubbles with menu item along the way makes for fun and lively class! Menu: Orange... [read more]

    $95.00
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  • Cooks of Crocus Hill

    Mom + Me Brunch - May 9, 2021

    Chef:
    Matt Hunter
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Sunday, May 09, 11:00 AM – 1:00 PM

    Enjoy a wonderful day with Mom in our Annual Mother's Day Brunch class! Join us as we celebrate cooking and brunching with Mom. Mimosas included. Awe … that sounds nice! Menu: Avocado, Citrus Salad with Pistachios; Shashuka; French Yogurt Cake... [read more]

    $90.00
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  • Cooks of Crocus Hill

    Shoots of Spring - May 10, 2021

    Chef:
    Robin Asbell
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date + Time:
    Monday, May 10, 6:00 PM – 8:00 PM

    After months of rich and deeply satisfying comfort foods, your body and appetite are likely yearning for an early spring tune-up, with seasonal favorites that perk up your taste buds and restart your energy levels. Join Chef Robin in this hands-on class... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Salt, Fat, Acid, Heat: Part 3 -May 11, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Tuesday, May 11, 6:00 PM - 8:00 PM

    Some will say cookery is about science. Others will say that it's about art. We say it's a bit of science, a bit of art plus a wonderful mix of Salt, Acid, Fat and Heat. In fact, our pal Tracy is going to use Samin Nosrat's awesome book, with the same... [read more]

    $85.00
    waitlist
  • Cooks of Crocus Hill

    Sauce Four Ways - May 13, 2021

    Chef:
    Shelagh Mullen
    Class Type:
    Demonstration
    Location:
    St. Paul
    Date + Time:
    Thursday, May 13, 6:00 PM – 8:00 PM

    The next level of cooking is how to create what sauce to pair with your meals. Sauces can be used in a variety of ways and can even tie a whole meal together. Enjoy a saucy journey with Chef Shelagh as she dives into what it takes to create the perfect... [read more]

    $80.00
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  • Cooks of Crocus Hill

    Croissants 101 - May 13, 2021

    Chef:
    Randi Madden
    Location:
    Minneapolis
    Date + Time:
    Thursday, May 13, 6:00 PM – 8:00 PM

    In Paris, you can't walk two blocks without running into a small bakery pulling a batch of fresh-baked croissants out of the oven. Around here, not so much. In this hands-on class, Chef Randi will show you how to make light, buttery croissant dough, roll... [read more]

    $85.00
    waitlist
  • Cooks of Crocus Hill

    Grand Night Out: Caribbean Celebration - May 14, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    St. Paul
    Date + Time:
    Friday, May 14, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
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  • Cooks of Crocus Hill

    Date Night in Stillwater: St. Croix Riviera - May 14, 2021

    Chef:
    Manfred Krug
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Friday, May 14, 6:00 PM – 8:00 PM

    Date Night. A night out with your best friend, your significant other, a fellow foodie or a group of friends who want to celebrate and explore new food experiences. Our hands-on Date Night classes are led by a trained chef who will create an experience... [read more]

    $90.00
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  • Cooks of Crocus Hill

    Artisian Mocktails + Bites - May 14, 2021

    Chef:
    Lorelei McInerny
    Class Type:
    Participation
    Location:
    Minneapolis
    Date + Time:
    Friday, May 14, 6:00 PM – 8:00 PM

    The hottest bevvie trend is to eliminate booze and still create delicious libations. Learn how to craft the ultimate cocktail sans alcohol. Paired with a few tasty nibbles and we've set the stage for one heck of a night! Join Chef Lorelei in the kitchen... [read more]

    $85.00
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  • Cooks of Crocus Hill

    Brunch is Back - May 15, 2021

    Chef:
    Alyssa Aguilera
    Class Type:
    Participation
    Location:
    Stillwater
    Date + Time:
    Saturday, May 15, 10:00 AM- Noon

    Get ready for an all-time favorite brunch! That's right, brunch is back with a new menu and new flavorful challenges. Join us in the Cooks Kitchen with Chef Alyssa as she schools you on this midmorning meal. Get ready to take notes! Menu: Creamy... [read more]

    $85.00
    waitlist
  • Cooks of Crocus Hill

    Learn to Bake: Strata + Fruit Pie- May 15, 2021

    Chef:
    Tracy Figueroa
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Saturday, May 15, 9:00 AM- 10:30 AM

    Our latest Virtual Series is focused on learning the basics of baking. You'll learn all the secrets, tips, tricks and techniques it takes to create consistently delicious baked goods at home. Menu: Breakfast Strata (fancy egg bake); Fresh Berry Pie... [read more]

    $45.00
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  • Cooks of Crocus Hill

    Date Night at Home: Big Easy Gumbo - May 15, 2021

    Chef:
    Matthew Green
    Class Type:
    Participation
    Location:
    Virtual
    Date + Time:
    Saturday, May 15, 6:00 PM- 7:30 PM

    Bonjour mon chéri! Spice up your dinner plans and join Chef Matt as he helps you and date create the perfect hearty Gumbo. Spicy and full of flavor, gumbo has been a southern tradition go-to for homemade comfort for generations. Register soon and... [read more]

    $50.00
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