Cooks | Bellecour Spring en Provence | May 1 | Edina | 6 PM Chef: Nomi Kane Class Type: Participation Location: Edina Date & Time: Wednesday, May 1, 6 – 8:30 PM Get in the kitchen with Chef Nomi, roll up your sleeves and get busy creating a rustic meal right out of the French countryside. You'll explore traditional ingredients, techniques and the flavors of Provence in this great hands-on cooking class... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 14 seats available Add to Basket
Cooks | Bellecour Asian Street Food | May 1 | St. Paul | 6 PM Chef: Azeria Buening Class Type: Participation Location: St. Paul Date & Time: Wednesday, May 1, 6 – 8:30 PM Join us for a flavorful journey while you learn how to make delicious Thai stir-fried noodles, juicy grilled meats and South Korean stuffed pancakes! Chef Azeria will guide in essential knife skills and tricks of cooking with a hot wok. Grab your pals... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Next-Level Pasta | May 1 | Minneapolis | 6 PM Chef: Nomi Kane Class Type: Participation Location: Minneapolis Date & Time: Wednesday, May 1, 6 – 8:30 PM Haven't had enough pasta? Great! We've got a class to take your pasta to the next level. In this hands-on cooking class, you will learn to build on all your previous pasta skills to start creating more complex shapes and perfecting sauces. Your pasta... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 7 seats available Add to Basket
Cooks | Bellecour Sushi, Sushi | May 2 | Minneapolis | 6 PM Chef: Nomi Kane Class Type: Participation Location: Minneapolis Date & Time: Thursday, May 2, 6 – 8:30 PM If the sight of a sushi mat and sticky rice overwhelms you, don't worry, we have a secret for you: It's not as hard as it seems. Chef Nomi gives you the tips and techniques you need to make exquisite sushi that will wow your friends and palate alike... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 9 seats available Add to Basket
Cooks | Bellecour Vegetarian BBQ | May 3 | St. Paul | 6 PM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Friday, May 3, 6 – 8:30 PM We'll be transforming traditional BBQ fare into veggie-appropriate deliciousness. You'll learn to create vegetarian "ribs," mix tangy BBQ sauce, use a mandoline for cabbage slaw, and even try your hand at flambe for an over-the-top finish. Gear up for... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 6 seats available Add to Basket
Cooks | Bellecour Tuscan Steak Dinner | May 3 | Minneapolis | 6 PM Chef: Michael Lackey Class Type: Participation Location: Minneapolis Date & Time: Friday, May 3, 6 – 8:30 PM The cuisine of Tuscany is all about simplicity keeping it fresh and incorporating seasonal produce, legumes, meat, pasta and cheese with traditional local flavors authentic to the land. In this class, we'll focus on the meat of the region, steak, along... [read more] MSRP: $110.00 waitlist
Cooks | Bellecour Work the Wok | May 3 | Edina | 6 PM Chef: Phillip DeKanick Class Type: Participation Location: Edina Date & Time: Friday, May 3, 6 – 8:30 PM The wok is a mighty versatile pan. Who knew? In this hands-on class, Chef Phillip will guide you in working the wok to explore all of its cooking possibilities. Get ready to wok it in this lively class.Menu: Napa Cabbage Salad with Peanut Vinaigrette; Lo... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks | Bellecour Perfectly Persian | May 4 | Edina | 6 PM Chef: Michael Lackey Class Type: Participation Location: Edina Date & Time: Saturday, May 4, 6 – 8:30 PM Join us in the kitchen with globe-trotting Chef Michael for a class bringing Persian flavors forward. Inspired by the southwestern region of Iran, this menu is filled with fresh herbs, savory cheese and kebabs galore. Sign us up. Menu: Yogurt-Marinated... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 10 seats available Add to Basket
