Cooks | Bellecour Croissants 101 | April 23 | Edina | 6 PM Chef: Zoë Moskowitz Class Type: Demonstration Location: Edina Date & Time: Tuesday, April 23, 6 – 8:00 PM Get started on your croissant-making journey with Chef Zoë. She'll share tips, techniques and the secrets of working with laminated dough to create delicious flaky croissants. Through both demonstration and participation, you'll discover the art of... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Sweet Spring Baking | April 23 | St. Paul | 10 AM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date & Time: Tuesday, April 23, 10 AM – 12:30 PM Chef Nomi invites you to whip up some spring magic in this fresh baking class. Learn essential techniques of mixing (yes, room temp is important!). Learn to pipe flowers for lovely cupcakes. Take a deep dive into lemon bars and sweet strawberry... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 13 seats available Add to Basket
Cooks | Bellecour West African Dinner | April 24 | Edina | 6 PM Chef: Azeria Buening Class Type: Participation Location: Edina Date & Time: Wednesday, April 24, 6 – 8:30 PM Have you always wanted to make jollof rice?! Well, Chef Azeria is inviting you into the kitchen to share some amazing flavors and recipes. Shake off the winter's chill with foods from a warm climate. Please note: ingredients will be gluten-free, but the... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks | Bellecour Back to Baja | April 25 | Edina | 6 PM Chef: Zoë Moskowitz Class Type: Participation Location: Edina Date & Time: Thursday, April 25, 6 – 8:30 PM Flavors of the Baja region are nothing but amazing. From bright to bold, the combinations are a delight. Join Chef Zoë as she takes you and your taste buds on a trip to Baja along a flavor path filled with classic cuisines of the region. Join her in... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks | Bellecour Sushi, Sushi | April 25 | St. Paul | 6 PM Chef: Nomi Kane Class Type: Participation Location: St. Paul Date + Time: Thursday, April 25, 6-8:30 PM If the sight of a sushi mat and sticky rice makes you feel overwhelmed, don't worry, we have a secret for you: It's not as hard as it seems. Chef Nomi gives you the tips and techniques you need to make exquisite sushi that will wow your friends and... [read more] MSRP: $125.00 waitlist
Cooks | Bellecour Bear Style | April 26 | Minneapolis | 6 PM Chef: Nomi Kane Class Type: Participation Location: Minneapolis Date & Time: Friday, April 26, 6 – 8:30 PM Ready to cook like Carmy? Jump into this culinary experience and you'll be saying, "Yes, Chef!" as you learn proper egg cookery, perfect pasta dough, and ace chocolate work. Level up your skills, savor the delicious journey and take loads of technical... [read more] MSRP: $99.00 waitlist
Cooks | Bellecour Fresh Italian Takes | April 26 | Edina | 6 PM Chef: Tammy Haas Class Type: Participation Location: Edina Date & Time: Friday, April 26, 6 – 8:30 PM Join chef Tammy as she guides you through one of our most popular class subjects, Italian. In this hands-on class, you'll experiment with classic techniques as well as a few tricks to impress your pals. Yep, this one is going to be im-pasta-ble to miss... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 1 seats available Add to Basket
Cooks | Bellecour Derby Day Dinner | April 26 | St. Paul | 6 PM Chefs: Phillip DeKanick & Matt Carson Class Type: Demonstration Location: St. Paul Date & Time: Friday, April 26, 6 – 8 PM Derby time is near! Grab your big hat and mint julep, and join Chef Phillip in the creation of this Kentucky-inspired menu. No race to the finish line here; you'll learn the how-to's and also the pairings for a perfect celebration meal,... [read more] MSRP: $125.00 Seats Increase Quantity: + Decrease Quantity: - Only 22 seats available Add to Basket
Cooks | Bellecour Paella | April 27 | St. Paul | 6 PM Chef: Nora Dummer Class Type: Participation Location: St. Paul Date & Time: Saturday, April 27, 6 – 8:30 PM Although paella is a traditional Spanish dish, it's gone global for a reason: it's amazing. In this lively hands-on class, Chef Nora will lead in a discovery of how varying ingredients will lend to variations of this delicious Spanish staple. Menu:... [read more] MSRP: $99.00 Seats Increase Quantity: + Decrease Quantity: - Only 3 seats available Add to Basket
