Able Veget-Able - August 28, 2022

by:

COCH20220828SP11

COCH20220828SP11

Make the most of summer and harness the colors & flavors of summer produce to create vibrant, healthy dishes, bursting with flavors.

Menu: Zesty Cherry Tomatoes over Tehinah; Quick and Easy Moroccan Pickles; Grilled Baby Veggies over Whipped Feta; Colorful Root Vegetables with Glass Noodles.

Chef:
Zehorit Heilicher
Class Type:
Participation
Location:
St. Paul
Date + Time:
Sunday, August 28, 11:00 AM – 1:30 PM
$95.00