A L'Olivier Marjoram Infused EVOO
by: De Medici
This beautiful infused oil from A L'Olivier can be used on sweet or savory dishes, and pairs beautifully with vegetables such as zucchini, eggplant, asparagus and red pepper. A patented process has enabled A L'Olivier to infuse the true essence of marjoram into extra virgin olive oil. A small drop will amaze the senses! Make a traditional Fougasse with marjoram, sear a rack of lamb, or drizzle it over vanilla ice cream. You will be pleasantly surprised at the striking versatility of this oil.
- SKU: DEMAL516